Guiness - Draught
Irish Dry Stout
Classic. Benchmark for the style. Light NOT heavy. Nitro pour = less CO2 = light = easier drinking.
Left Hand - Nitro Milk Stout
Dark & delicious. Brown sugar and roast coffee aroma. Initial roasty & milk chocolate flavors rise up, with slight hop & roast bitterness in the finish. NOT FOR THE LACTOSE INTOLERANT!
North Coast - Old Rasputin $6.50
Russian Imperial Stout
Silky smooth nitro pour of one of our favorite imperial stouts. The silky mouthfeel gives way to massive chocolate, coffee, and roasted malt flavors. Sip on this one and its 9% abv will warm you from the inside.
Bud - Light
American Light Lager
It's Bud Light
Epic - Hopulent
Hopulent IPA is a big beer with lots of complex malt flavor and excessive hops. This beer will have changes to the grain bill and seasonal hop changes.
Bell's - Two Hearted
An India Pale Ale style well suited for adventurous trips to the Upper Peninsula.
Lumberyard - Diamond Down Lager
This Bavarian style lager highlights the clean, crisp, hop-spicy flavor that is slightly bitter with malty overtones. Easy drinking and approachable make this a entry level craftbeer.
Northwest Brewing - Chinook
A unique copper ale with amber like features that give a bitter and pine hop flavor.
Unity Vibration - Bourbon Peach American Wild Ale $7
This whimsical reimagination of an American wild ale blurs the lines between kombucha tea and Belgian lambics. Fermented with a kombucha SCOBY (symbiotic culture of bacteria and yeast, including lactobacillus and Brettanomyces) and aged in oak bourbon casks with peaches, the funky, bubbly beer playfully balances sweet, fragrant fruit with vinegary tartness.
Ska - Rudie Session IPA
Rudie begins with a big fruity hop aroma of pears and watermelon candy, but is relatively low in actual bitterness.
Mission - Shipwrecked IPA
Crisply carbonated with a full mouthfeel. Slightly spicy started rounded out by booming earthy hop bitterness.
Full Sail - Amber
Sweet, malty, medium-bodied ale with a spicy, floral hop finish. It’s brewed with 2-row Pale, Crystal and Chocolate malts. It's hopped with Mt. Hoods and Cascades.
Black Diamond - Jagged Edge IPA
Jagged Edge IPA has a earned a devoted following amongst hop-heads; super flavorful, it's intense yet deceptively smooth for a 7+% beer.
Four Peaks - Peach
A light fruit beer with strong peach aroma, but not an overpowering peach flavor – great on a warm day.
Hangar 24 - Belgian Summer Ale
Belgian Golden Ale
Aromas of clove, pineapple and bubblegum spill from the glass. The flavor is a combination of spicy Belgian yeast with hints of pear & nutmeg.
Sierra Nevada - Kellerweiss
True German style hefe. Notes of banana and clove imparted by the special yeast used. Unfiltered with a creamy palate and long finish. Lemon available upon request.
Stone - IPA
One of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, perfectly balanced by a subtle malt character.
Sonoran - Smooth Rebel DIPA
Brewed with an abundance of Summit, Warrior, Falconers Flight and Cascade hops, this brew goes down smooth and easy
Ace - Pineapple Cider
Hazy Straw Gold
We believe it to be the original pineapple cider made anywhere in the world! We add pineapple juices to our fermented apple base to produce a 5% ABV cider that has a great pineapple nose and a semi-sweet initial taste with a tart finish. It is extremely refreshing and very quaffable for cider, beer, or wine drinkers.
Four Peaks - Kilt Lifter
A nose of dark fruit, caramel and toffee give way to an all malt middle with a bready sweetness. A pleasant and balanced hop profile lends a bit of spice to Arizona's most popular craft beer.
Avery - Ellies Brown
This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery's late (1992-2002) Chocolate Lab, for which it is named. Crystal and chocolate malts give this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that's second to none, just like Ellie!
Dogfish - Festina Peche
In addition to fermentation with an ale yeast, Berliner Weisse is traditionally fermented with lactic cultures to produce its acidic (or green apple-like) character. Served as an apertif or summertime quencher, Festina is delicately hopped and has a pale straw color.
Great Divide - Heydey
Brewed with barley, oats and raw wheat, Heyday is uniquely flavorful for such an easy-drinking ale. With a slightly cloudy appearance and traditional yeast, it is a balanced, agreeable offering.
Historic - Piehole Porter
Rich vanilla, chocolate, and roasted malt are tied together with just a hint of fresh cherries.